Grup de Recerca:
IP Food and Art: Authentication and Sustainability Challenges (FAAST)
Informació de contacte
Departament d'Enginyeria Química i Química Analítica
Av. Diagonal, 645. 934034875 mgranados(a)ub.edu
Formació acadèmica
Química
. Universitat de Barcelona
. 1982
. (Diplomatura / Llicenciatura / Grau)Grado
. Universidad de Barcelona
. 1984
. (Diplomatura / Llicenciatura / Grau)Química
. Universitat de Barcelona
. 1990
. (Doctorat )
Estades a Centres de Recerca
Departamento de Química Analítica. Vrije Universiteit.
Amsterdam.
PAÏSOS BAIXOS.
1991
(6 Mesos)
. Conexión en línea diálisis-HPLC. Determinación de pesticidas en muestras ambientales
. Post-doctoral Center for Process Analytical Chemistry. University of Washington.
Seattle.
ESTATS UNITS D'AMÈRICA.
1994
(6 Mesos)
. Desarrollo de sensores ópticos
. Post-doctoral
Publicacions en revistes
Chico, J.: Rúbies, A.; Centrich, F.; Companyó, R.; Prat, M. D.; Granados, M.(2013).
Use of gel permetaion chromatography for clean-up in the analysis of coccidiostats in eggs by liquid chromatography-tandem mass spectrometry.Analytical and Bioanalytical Chemistry, 405, pp. 47777 - 4786. ISSN: 1618-2642Kumar, P.; Rúbies, A.; Centrich, F.; Granados, M.; Cortés, N.; Caixach, J.; Companyó, R.(2013).
Targeted analysis with benchtop quadrupole-orbitrap hybrid mass spectrometer: Application to determination of systhetic hormones in animal usrine.Analytica Chimica Acta, 780, pp. 65 - 73. ISSN: 0003-2670Teixido, M.; Hurtado, C.; Pignatello, J.J.; Granados, M.; Beltrán, J.L.; Peccia, J.(2013).
Predicting Contaminant Adsorption in Black Carbon (Biochar)-Amended Soil for the Veterinary Antimicrobial Sulfamethazine.Environmental Science & Technology, 47(12), pp. 6197 - 6205
. https://doi.org/10.1021/es400911c. ISSN: 0013-936XTeixidó, M.; Medeiros, J.; Beltrán, J.L.; Prat, M.D.; Granados, M.(2014).
Sorption of enrofloxacin and ciprofloxacin in agricultural soils: Effect of organic matter.Adsorption Science & Technology, 32(2¬3), pp. 153 - 163. ISSN: 0263-6174Rúbies, A.; Muñoz, E.; Gibert, D.; Cortés-Francisco, N.; Granados, M.; Caixach, J.; Centrich, F.(2015).
New method for the analysis of lipophilic marine biotoxins in fresh and canned bivalves by liquid chromatography coupled to high resolution mass spectrometry: A Quick, Esay, Cheap, Efficinet, Rugged, Safe approach.Journal of Chromatography A, 1368, pp. 62 - 73. ISSN: 0021-9673Rúbies, A.; Antkowiak, S.; Granados, M.; Companyó, R.; Centrich, F.(2015).
Determination of avermectins: a QuEChERS approach to the analyisis of food samples.Food Chemistry, 181, pp. 57 - 63. ISSN: 0308-8146Rúbies, A.; Sans, G.; Kumar, P.; Granados, M.; Companyó, R.; Centrich, F.(2015).
High-throughput method for the determination of nitroimidazoles in muscle samples by liquid chromatography coupled to mass spectrometry.Analytical and Bioanalytical Chemistry
. https://doi.org/10.1007/s00216-014-8436-x. ISSN: 1618-2642Ashu Tufa, R.; Pinacho, D.G.; Pascual, N.; Granados, M.; Companyó, R.; Marco, M.P.(2015).
Development and validation of an enzyme linked immunsorbent assay for fluoriquinolones in animal feeds.Food Control, 57, pp. 195 - 201
. Repositori Institucional. ISSN: 0956-7135Rubies, A.; Guo, L.; Centrich, F.; Granados, M.(2016).
Analysis of non-steroidal anti-inflammatory drugs in milk using QuEChERS and liquid chromatography coupled to mass spectrometry: triple quadrupole versus Q-Orbitrap mass analyzers.Analytical and Bioanalytical Chemistry, 408(21), pp. 5769 - 5778
. Repositori Institucional. ISSN: 1618-2642M. Vera; J. Martín-Alonso; J. Mesa; M. Granados; J.L. Beltran; S. Casas; O. Gibert; J.L. Cortina(2017).
Monitoring UF membrane performance treating surface-groundwater blends: limitations of FEEM-PARAFAC on the assessment of the organic matter role.Chemical Engineering Journal, 317, pp. 961 - 971
. Repositori Institucional. ISSN: 1385-8947Beguiristain, I.; Alongi, A.; Rúbies, A.;, Granados, M.(2018).
Analysis of corticosteroids in samples of animal origin using QuEChERS and ultrahigh-performance liquid chromatography coupled to high-resolution mass spectrometry.Analytical and Bioanalytical Chemistry, 411(2), pp. 449 - 457
. Repositori Institucional. ISSN: 1618-2642Berta Alcalde; Mercè Granados; Javier Saurina(2019).
Exploring the antioxidant features of polyphenols by spectroscopic and electrochemical methods.Antioxidants, 2019(8), p. 523
. Repositori Institucional. ISSN: 2076-3921Paulina Tapia-Quirós; Maria Fernanda Montenegro-Landívar; Monica Reig; Xanel Vecino; Teresa Alvarino; Jose Luis Cortina; Javier Saurina; Merce Granados(2020).
Olive mill and winery wastes as viable sources of bioactive compounds: a study on polyphenols recovery.Antioxidants, 9(11)
. Repositori Institucional. ISSN: 2076-3921Montenegro-Landívar, M.F.; Tapia-Quirós, P.; Vecino, X.; Reig, M.; Valderrama, C.;Granados, M.; Cortina, J.L.; Saurina, J.(2021).
Fruit and vegetable processing wastes as natural sources of antioxidant-rich extracts: Evaluation of advanced extraction technologies by surface response methodology.Journal of Environmental Chemical Engineering, 9(4), p. 105330
. https://www.sciencedirect.com/science/article/pii/S2213343721003079 / https://reader.elsevier.com/reader/sd/pii/S2213343721003079?token=BE35594B428030F74410A39FD1C0B497D3526335245E991306BECED16ECE84FB422C3F335C3B93EEBBB9. ISSN: 2213-2929Vidal-Casanella, O.; Núñez, O.; Granados, M.; Saurina, J.; Sentellas, S.(2021).
Analytical methods for exploring nutraceuticals based on phenolic acids and polyphenols.Applied Sciences, 11, pp. 8276-1 - 8276-16
. Repositori Institucional. ISSN: 2076-3417Montenegro-Landívar, M.F.; Tapia-Quirós, P.; Vecino, X.; Reig, M.; Valderrama, C.; Granados, M.; Cortina, J.L.; Saurina, J.(2021).
Polyphenols and their potential role to fight viral diseases: An overview.Science of the Total Environment, 801
. https://doi.org/10.1016/j.scitotenv.2021.149719. ISSN: 0048-9697Hermassi, H.; Granados, M.; Valderrama, C,; Ayora, C.; Cortina, J.L.(2021).
Recovery of rare earth elements from acidic mine waters by integration of a selective chelating ion-exchanger and a solvent impregnated resin.Journal of Environmental Chemical Engineering, 9(5), p. 105906
. https://doi.org/10.1016/j.jece.2021.105906. ISSN: 2213-2929Montenegro-Landívar, M.F.; Tapia-Quirós, P.; Vecino, X.; Reig, M.; Valderrama, C.; Granados, M.; Cortina, J.L.; Saurina, J.(2021).
Recovery of added-value compounds from orange and spinach processing residues: green extraction of phenolic compounds and evaluation of antioxidant activity.Antioxidants, 10(11), p. 1800
. Repositori Institucional. ISSN: 2076-3921Tapia-Quirós, P.; Montenegro-Landívar, M.F.; Reig, M.; Vecino, X.; Saurina, J.; Granados, M.; Cortina, J.L.(2022).
Integration of membrane processes for the recovery and separation of polyphenols from winery and olive mill wastes using green solvent-based processing.Journal of Environmental Management, 307, p. 114555
. Repositori Institucional. ISSN: 0301-4797Tapia-Quirós, P.; Montenegro-Landívar, M.F.; Reig, M.; Vecino, X.; Cortina, J.L.; Saurina, J.; Granados, M.(2022).
Recovery of Polyphenols from Agri-Food By-Products: The Olive Oil and Winery Industries Cases.Foods, 11(3), p. 362
. Repositori Institucional. ISSN: 2304-8158Hermassi, H.; Granados, M.; Valderrama, C.; Ayora, C.; Cortina, J.L.(2022).
Recovery of rare earth elements from acidic mine waters: An unknown secondary resource.Science of the Total Environment, 810, p. 152258
. Repositori Institucional. ISSN: 0048-9697Vidal-Casanella, O.; Moreno-Merchan, J.; Granados, M.; Nuñez, O.; Saurina, J.; Sentellas, S.(2022).
Total polyphenol content in food samples and nutraceuticals: antioxidant indices versus high performance liquid chromatography.Antioxidants, 11(2), p. 324
. Repositori Institucional. ISSN: 2076-3921M.Hermassi; M.Granados; C.Valderrama; N.Skoglund; C.Ayora; J.L.Cortina(2022).
Impact of functional group types in ion exchange resins on rare earth element recovery from treated acid mine waters.Journal Of Cleaner Production, 379(Part 2), pp. 1 - 13
. Repositori Institucional. ISSN: 0959-6526Aina Mir-Cerdà; Iris Carretero; José Rubén Coves; Alba Pedrouso; Celia María Castro-Barros; Teresa Alvarino; José Luis Cortina; Javier Saurina; Mercè Granados; Sonia Sentellas(2023).
Recovery of phenolic compounds from wine lees using green processing: Identifying target molecules and assessing membrane ultrafiltration performance.Science of the Total Environment, 857(Part 3), p. 159623
. Repositori Institucional. ISSN: 0048-9697Aguilar, A.; Amézqueta, S.; Granados, M.; Huarte, F.; López, F.; Ràfols, C.; Sahuquillo, A.; Santos, F.J.; Sarret, M.; Tarancón, A.(2021).
Aplicación de la metodologia de aula invertida 'Team Based Learning' en cinco assignaturas en la Facultad de Química a través de un proyecto de aprendizaje reflexivo/experiencial.Revista del CIDUI, 5, pp. 1 - 9
. Repositori Institucional. ISSN: 2385-6203P. Tapia-Quirós; M.F. Montenegro-Landívar; X. Vecino; T. Alvarino; J.L. Cortina; J. Saurina; M. Granados; M. Reig(2022).
A green approach to phenolic compounds recovery from olive mill and winery wastes.Science of the Total Environment
. https://doi.org/10.1016/j.scitotenv.2022.155552. ISSN: 0048-9697Montenegro Landívar, María Fernanda; Tapia Quirós, Paulina; Vecino, Xanel; Reig, Mónica; Granados i Juan, Mercè; Farran, Adriana; Cortina, José Luis; Saurina, Javier; Valderrama, César(2022).
¿ Recovery of natural polyphenols from spinach and orange by-products by pressure-driven membrane processes.Membranes, 12(7), p. 669
. Repositori Institucional. ISSN: 2077-0375Tapia-Quirós, Paulina; Montenegro Landívar, María; Reig, Mònica; Vecino, Xanel; Saurina, Javier; Granados i Juan, Mercè; Cortina, José Luis(2022).
Integration of nanofiltration and reverse osmosis technologies in polyphenols recovery schemes from winery and olive mill wastes by aqueous-based processing.Membranes, 12(3), p. 339
. Repositori Institucional. ISSN: 2077-0375Campmajó, G.; Núñez, N.; Magkanas, G.; Sentellas, S.; Núñez, O.; García, J.F.; Beltrán, J.L.; Granados, M.(2021).
Respondiendo a los Intereses de la Sociedad Actual desde la Química Analítica: Sostenibilidad y Autenticación.Actualidad Analítica, 76, pp. 45 - 48
. Repositori Institucional. ISSN: 2340-8006Àlex Cáceres; Mercè Granados; Javier Saurina; Sonia Sentellas(2021).
Assessment of the Polyphenolic Composition of Orange Waste from Agri-Food Industries by HPLC-UV-MS/MS.Biology and life sciences forum. ISSN: 2673-9976Iris Carretero; Mercè Granados; Javier Saurina; Sonia Sentellas(2021).
Characterization of Polyphenolic Composition of Extracts from Winery Wastes by HPLC-UV-MS/MS.Biology and life sciences forum. ISSN: 2673-9976Mir-Cerdà, A.; Núñez, O.; Granados, M.; Sentellas, S.; Saurina, J.(2023).
An overview of the extraction and chromatographic characterization of bioactive phenolic compounds from agri-food residues waste within the framework of circular bioeconomy.Trac-Trends in Analytical Chemistry, 161(116994), pp. 1 - 12
. Repositori Institucional. ISSN: 0165-9936Mir-Cerdà, A.; Granados, M.; Saurina, J.; Sentellas, S. (2023).
Green extraction of antioxidant compounds from olive tree leaves based on naturaldeep eutectic solvents.Antioxidants, 12(5), p. 995
. Repositori Institucional. ISSN: 2076-3921
Participacions a Congressos
Rúbies, A.; Antkowiak, S.; Granados, M.; Companyó, R.; Centrich, F.(2013).
Determination of avermectins and milbemycins residues by liquid chromatography coupled to mass spectrometry: Triple quadrupole versus quadrupole-Orebitrap instrumentation.
(Poster)
.
6th International Symposium on Recent Advances in Food Analysis (RAFA 2013). Praga
. REPÚBLICA TXECASuarez, A.; Castillo, N.; Granados, M.; Companyó, R.; Centrich, F.(2013).
Analysis of synthetic dyes in food samples by UHPLC-DAD.
(Poster)
.
6th International Symposium on Recent Advances in Food Analysis (RAFA 2013). Praga
. REPÚBLICA TXECARúbies, A.; Sans G.; Granados, M.; Companyó, R.; Centrich, F.(2013).
Simple and high troughput determination of nitroimidazole residues in muscle by liquid chromatography tandem mass spectrometry.
(Poster)
.
6th International Symposium on Recent Advances in Food Analysis (RAFA 2013). Praga
. REPÚBLICA TXECABeguiristain, I.; Rúbies, A.; Companyó, R.; Granados, M.; Centrich, F.(2014).
From HPLC/UHPLC-LRMS to UHPLC-HRMS: confirmation criteria in the analysis of veterinary medicines.
(Poster)
.
VII Symposium on hormone and veterinary drug residue analysis. Gent
. BÈLGICAMuñoz, E.; Alcoverro, F.; Muñoz, G.; Companyó, R.; Granados, M.; Centrich, F.(2014).
New strategies for the confimatory analysis of pesticides in food samples: Application of the triggered MRM in LC-MS/MS (QqQ).
(Poster)
.
10th European Pesticide Residue Workshop. Dublin
. IRLANDAPrat, S.; Muñoz, E.; Beguiristain, I.; de Juan, A.; Centrich, F.; Granados, M.(2015).
Internal standards for pesticide residue analysis in food commodities: an approach based on principal component analysis.
(Poster)
.
XX Reunión SEQA. Santiago de Compostela
. ESPANYARúbies, A.; Guo, L.; Centrich, F.; Granados, M.(2015).
A QuEChERS approach to the analysis of residues of non-steroidal anti-inflammatory drugs in milk by liquid chromatography-tandem mass spectrometry.
(Poster)
.
XX Reunión SEQA. Santiago de Compostela
. ESPANYACortés-Francisco, N.; Muñoz, E.; Rúbies, A.; Granados, M.; Centrich, F.(2015).
Analysis of lipophilic marine biotoxins in fresh, processed and canned bivalves by liquid chromatography coupled to high resolution mass spectrometry: a QuEChERS approach.
(Poster)
.
7th International Symposium on Recent Advances in Food Analysis (RAFA 2015). Praga
. REPÚBLICA TXECARúbies, A.; Guo, L.; Beguiristain, I.; Centrich, F.; Granados, M. (2015).
Multiresidue analysis of non-steroidal anti-inflammatory drugs residues in milk by QuEChERS, HPLC-MS/MS and UHPLC-HRMS/MS.
(Poster)
.
7th International Symposium on Recent Advances in Food Analysis (RAFA 2015). Praga
. REPÚBLICA TXECABeguiristain, I.; Rúbies, A.; Cortés-Francisco, N.; Centrich, F.; Granados, M.; Caixach, J.(2015).
The role of mass spectrometry in food safety control: The experience of an official control laboratory.
(Poster)
.
7th International Symposium on Recent Advances in Food Analysis (RAFA 2015). Praga
. REPÚBLICA TXECABeguiristain, I.; Muñoz, E.; Cortés-Francisco, N.; Prat, S.; de Juan, A.; Centrich, F.; Granados, M.(2015).
Internal standards for pesticide analysis in food commodities: an approach based on Principal Component Analysis.
(Poster)
.
7th International Symposium on Recent Advances in Food Analysis (RAFA 2015). Praga
. REPÚBLICA TXECACortés-Francisco, N.; Muñoz, E.; Iruela, G.; Rúbies, A.; Granados, M.; Centrich, F.(2015).
Analysis of lipophilic marine biotoxins in fresh, processed and canned bivalves by liquid chromatography coupled to high resolution mass spectrometry: a QuEChERS approach.
(Poster)
.
Fifth Joint Symposium and AOAC Task Force Meeting Marine & Freshwater Toxins Analysis. Baiona
. ESPANYARúbies, A.; Guo, L.; Beguiristain, I.; Centrich, F.; Granados, M.(2016).
Non-steroidal anti-inflammatory drugs analysis in milk by quechers and lc-ms: low and high resolution detection and confirmation approaches.
(Poster)
.
EuroResidue VIII. Egmond aan Zee
. PAÏSOS BAIXOSCortés-Francisco, N.; Beguiristain, I.; Castelló,M.; Centrich, F.; M. Granados(2016).
New method for the confirmation of pesticides in food commodities using GC-Q-Orbitrap.
(Poster)
.
11th European Pesticide Residue Workshop. Limassol
. XIPRERigol, A.; Granados, M.; Sahuquillo, À.; Sanz, V.; Vidal, M.; Companyó, R.(2013).
Aplicació de la metodologia d'estudi de casos per a un aprenentatge col·laboratiu de la Química Analítica.
(Presentació comunicació)
.
IV International Conference Univest'13. Girona
. ESPANYAVera, M.; Granados, M.; Beltran, J.L.; Gibert, O.; Cortina,J.L.(2016).
Monitoring changes in organic matter during an ultrafiltration stage at a drinking water treatment plant using fluorescence spectroscopy and parafac.
(Poster)
.
XVI Chemometrics in Analytical Chemistry. Barcelona, june 6-10. 2016. Barcelona
. ESPANYACortés-Francisco, N.; Beguiristain, I.; Rúbies, A., Centrich, F.; Granados, M.(2016).
New approach to the PBDEs analysis: comparison of high and low resolution mass spectrometry.
(Poster)
.
Dioxin 2016. Firenze
. ITÀLIACortés-Francisco, N.; Beguiristain, I.; Rúbies, A., Centrich, F.; Granados, M.(2017).
GC-Q-Orbitrap-based analytical method for the quantification of PBDEs in food commodities.
(Poster)
.
International Symposium on Flame Retardants. York
. REGNE UNITHermassi, M. ; Valderrama, C.; Granados, M.; Torres, E. ; Ayora, C. ; Cortina, J. (2017).
Rare earth and transition metal ions separation from acid mine drainage using chelating ion exchange resins.
(Poster)
.
The 10th World Congress of Chemical Engineering. Barcelona
. ESPANYAM.F Montenegro-Landívar; X. Vecino; M. Reig; C. Valderrama; O. Gibert; M. Granados; J. Saurina; J.L. Cortina(2018).
Polyphenols extraction from fruits and vegetables wastes: preliminary results for orange and spinach revalorization.
(Poster)
.
2nd International Conference on Bioresource Technology for Bioenergy, Bioproducts & Environmental Sustainability. Sitges
. ESPANYAP. Tapia; M. Reig; X. Vecino; O. Gibert; C. Valderrama; J. Saurina; M. Granados; J.L. Cortina(2018).
Extraction of polyphenols from wastes of olive oil and wine industries.
(Poster)
.
2nd International Conference on Bioresource Technology for Bioenergy, Bioproducts & Environmental Sustainability. Sitges
. ESPANYAP. Tapia; M.F. Montenegro; M. Reig; X. Vecino; O. Gibert; C. Valderrama; J. Saurina; M. Granados; J.L. Cortina(2018).
Polyphenol Recovery from Fruit, Olive and Wine Industrial Wastes by Liquid Extraction.
(Presentació comunicació)
.
12th World Congress on Polyphenols Applications. Bonn
. ALEMANYAP. Tapia, M.F. Montenegro, M. Reig, X. Vecino, C. Valderrama, J.L. Cortina, M. Granados, X. Saurina(2019).
Recovery of polyphenols from agro-industries wastes: extraction studies.
(Poster)
.
10th IWA International Symposium on Waste Management Problems in Agro-Industries. Rhodes
. GRÈCIAM.F. Montenegro-Landívar, P. Tapia, X. Vecino, M. Reig, C. Valderrama, O. Gibert, M. Granados, J. Saurina, J.L. Cortina(2019).
Optimization and comparison of the extraction process of polyphenols from fruits and vegetables residues.
(Poster)
.
3rd ANQUE-ICCE International Congress of Chemical Engineering. Santander
. ESPANYAÀlex Cáceres; Mercè Granados, Javier Saurina, Sònia Sentellas.(2021).
Assessment of the polyphenolic composition of orange wastes from agri-food industries by HPLC-UV-MS/MS.
(Poster)
.
The 2nd International Electronic Conference on Foods. Future Foods and Food Technologies for a Sustainable World. Basel (on-line)
. SUÏSSAPaulina Tapia, Jordana Weggelaar, M Fernanda Montenegro, Mònica Reig, Xanel Vecino, Cesar Valderrama, José Luis Cortina, Mercè Granados, Javier Saurina(2019).
Chromatographic characterization of polyphenolic profiles of wastes from olive oil and winemaking industries.
(Poster)
.
HPLC 2019: 49th International Symposium on High Performance Liquid Phase Separations and Related Techniques. Kyoto
. JAPÓIris Carretero; Mercè Granados; Javier Saurina; Sònia Sentellas.(2021).
Characterization of polyphenolic composition of extracts from winery wastes by HPLC-UV-MS/MS.
(Poster)
.
The 2nd International Electronic Conference on Foods. Future Foods and Food Technologies for a Sustainable World. Basel (on-line)
. SUÏSSATapia-Quirós, P.; Montenegro-Landívar, M.F.; Reig, M.; Vecino, X.; Granados, M.; Saurina, J.; Cortina, J.L.(2021).
Membrane technologies for polyphenols recovery from winery and olive mill wastes.
(Presentació comunicació)
.
Euromembrane 2021
. DINAMARCAMontenegro-Landívar, M.F.; Tapia-Quirós, P.; Vecino, X.; Reig, M.; Valderrama, C.; Granados, M.; Saurina, J.; Cortina, J.L.(2021).
Recovery and purification of polyphenols from fruits and vegetables by membrane technology.
(Poster)
.
Euromembrane 2021
. DINAMARCAMontenegro-Landívar, M.F.; Tapia-Quirós, P.; Vecino, X.; Reig, M.; Valderrama, C.; Granados, M.; Saurina, J.; Cortina, J.L.(2021).
Orange and spinach processing wastes as a source of value-added compounds: polyphenol extraction and antioxidant activity evaluation.
(Presentació comunicació)
.
6th Green & Sustainable Chemistry Conference
. PAÏSOS BAIXOSTapia-Quirós, P.; Montenegro-Landívar, M.F.; Reig, M.;- Vecino, X.; Alvarinño T.; Cortina, J.L.; Saurina, J.; Granados, M.(2021).
Polyphenols recovery from olive mill and winery wastes by using green solvent in solid-liquid extractions.
(Poster)
.
6th Green & Sustainable Chemistry Conference
. PAÏSOS BAIXOSTapia-Quirós, P.; Díaz, L.; Montenegro-Landívar, M.F.; Reig, M.; Vecino, X.; Cortina, J.L.; Saurina, J.; Granados, M.(2021).
Total polyphenol content and antioxidant capacity of agri-food wastes: Estimation by spectrophotometric assays and high-performance liquid chromatography.
(Poster)
.
14th World Congress on Polyphenols Applications 2021
. FRANÇACoves, J.R.; Tapia-Quirós, P.; Saenz, B.; Saurina, J.; Granados, M.; Cortina, J.L.; Castro-Barros, C.M.; Alvarino, T.; Pedrouso, A.(2021).
Sustainable and valuable antioxidant recovery from winery food waste.
(Presentació comunicació)
.
RETASTE 2021
. GRÈCIAMir-Cerdà, A.; Granados, M.; Saurina, J.; Sentellas, S.(2022).
Agri-food wastes recycling for bioactive compounds recovery.
(Poster)
.
VI Workshop anual INSA-UB: Revalorització i reaprofitament alimentari
. ESPANYAAguilar, A.; Amézqueta, S.; Granados, M.; Huarte-Larrañaga, F.; López, F.; Ràfols, C.; Sahuquillo, A.; Santos, FJ.; Sarret, M.; Tarancon, A.(2021).
Aplicación de la metodología de aula invertida 'Team Based Learning' en cinco asignaturas de la Facultad de Química a través de un proyecto de aprendizaje reflexivo/experiencial.
(Presentació comunicació)
.
XI Congrés Internacional de Docència Universitària i Innovació (CIDUI). Barcelona (on-line)
. ESPANYAAguilar, A.; Amézqueta, S.; Granados, M.; Huarte, F.; López, F.; Ràfols, C.; Sahuquillo, A.; Santos, F.J.; Sarret, M.; Tarancón, A.(2021).
Aula inversa a través de la metodologia 'Team Based Learning'. Experiència general en cinc assignatures de grau i màster.
(Conferència invitada)
.
2a Jornada Divulgació de la Recerca i Innovació Docent a la Facultat de Química. Barcelona
. ESPANYAAguilar, A.; Amézqueta, S.; Granados , M.; López , J.F.; Huarte, F.; Ràfols, C.; Sahuquillo, A.; Santos, F.J.; Sarret, M.; Tarancón A(2021).
Aula inversa a través de la metodologia "team based learning". Experiència general en 5 assignatures de grau i màster.
(Presentació comunicació)
.
2a Jornada de Divulgació de la Recerca i Innovació Docent a la Facultat de Química
. ESPANYAAguilar, A.; Amézqueta, S.; Granados, M.; Huarte-Larrañaga, F.; López, F.; Ràfols, C.; Sahuquillo, A.; Santos, FJ.; Sarret, M.; Tarancon, A.(2021).
Aplicación de la metodología de aula invertida 'Team Based Learning' en cinco asignaturas de la Facultad de Química a través de un proyecto de aprendizaje reflexivo/experiencial.
(Presentació comunicació)
.
XI Congrés Internacional de Docència Universitària i Innovació (CIDUI)
. ESPANYAMir-Cerdà, A.; Kubinyiová, L.; Dolghii, J.; Dolezalová, A.; Oliva, E.; Núñez, O., Granados, M.; Saurina, J.; Sentellas, S.(2022).
Polyphenol recovery from agrí-food waste using deep eutectic solvents.
(Presentació comunicació)
.
XXIII Reunión de la Sociedad Española de Química Analítica. Oviedo
. ESPANYAAina Mir-Cerdà; Mercè Granados; Javier Saurina Purroy; Sonia Sentellas Minguillon(2022).
Reciclatge de residus agro-alimentaris per a la recuperació d'agents bioactius.
(Presentació comunicació)
.
12a Trobada de Joves Investigadors dels Països Catalans
. ESPANYAAina Mir Cerdà; Iris Carretero; Mercè Granados; Javier Saurina; Sonia Sentellas(2022).
Identification and quantification of polyphenols in wine lees extracts by liquid chromatography coupled to mass spectrometry.
(Poster)
.
International Mass Spectrometry Conference
. PAÏSOS BAIXOSAina Mir Cerdà; Mercè Granados; Javier Saurina; Sònia Sentellas(2022).
Mass spectrometric characterization of bioactive compounds recovered from agri-food wastes.
(Poster)
.
International Mass Spectrometry Conference
. PAÏSOS BAIXOS